XKbake XY (Fungal Xylanase)
PRODUCT DESCRIPTION
XKbake XY is special fungal Xylanase for baking. It rapidly degrades ß-1,4-xylosidase from xylan molecules and hydrolyzes it into xylo-oligosaccharides and xylose. It´s abundant in endo- ß-1,4-xylanase, an enzyme that hydrolyzes the xylan component in cereal grains.
APPLICATION BENEFITS
》Improve flour performance of lower quality
》Improve gluten elasticity and extensibility
》Enhance dough handling property and machinability
》Increase product volume
Please contact us if you are interested in knowing more.
info@xikezymes.com
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