XKbake PRO (protease)
PRODUCT DESCRIPTION
XKbake PRO is special Protease for baking obtained through liquid submerged fermentation and advanced extraction technology. XKbake PRO has strong hydrolysis ability for plant proteins and produces small peptides and amino acids, especially suitable for making biscuits, crackers, wafers, and cookies that require low-protein wheat flour.
PRODUCT FUNCTION
》Reduce the number and strength of gluten
》Increase dough extensibility
》Shorten the dough handling time
》Suitable for the production of biscuits
》Improve the looseness and crispness of the finished product
》Good synergistic effect with xylanase
Please contact us if you are interested in knowing more.
info@xikezymes.com
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