1- The role of enzymes
In fact, enzymes can relieve, regulate, and improve many diseases, and some severe patients have achieved complete recovery, but enzymes do not belong to the ranks of drugs. The principle of enzyme healing is not to treat diseases directly but to adjust the nutritional balance of the human body, improve immune function, and stimulate the self-healing ability to achieve the patient’s autonomous recovery.

There are at least 6,000 kinds of enzymes in the average human body. These enzymes perform their respective duties and help the human body carry out all physiological activities. However, if any one of these enzymes is lacking, it may cause dysfunction in the human body, resulting in the inability to carry out corresponding physiological activities, which in turn leads to various diseases.

According to medical research, 96% of diseases are related to the lack of coenzyme Q10. Patients with cerebral infarction and myocardial infarction often have less antithrombin, and most heart disease patients lack calcineurin. Three highs (hypertension, hyperlipidemia, and Hyperglycemia) are related to a variety of enzymes… It can be said that the lack of enzymes is the root cause of the disease, and the supplement of enzymes is the key to the recovery of the disease.

Enzymes condition the body, but the principle is different from drugs
Enzymes promote the body’s metabolism, improve immune function, help people recover their physical strength, and enhance the body’s natural healing power.

Enzyme Improves Ulcers, But Differently From Stomach Medicine
A gastric ulcer is a wound on the stomach wall that causes inflammation and decay. It is a digestive organ disease. Eating food that stimulates the damage will further aggravate the wound. Surgical treatment of Western medicine only needs to remove the affected part. Internal medicine treatment first uses analgesics to relieve pain, then eases the acidity of the stomach, uses antacids to stop the inflammation from spreading, and lays a line of defense for the surrounding cells, waiting for the body to heal naturally. It is challenging to heal fully.

But enzymes exert a powerful anti-inflammatory effect on inflamed cells, and then gradually decompose the toxins produced by inflammation and then decompose the waste products formed by viruses. At the same time, enzymes can promote the regeneration of cells, purify the blood to help transport new cells and eliminate viruses that form waste. These functions work together to cure diseases without side effects.

Enzyme Improves Insomnia, But Not Like Sleeping Pills
Insomnia is mainly caused by the imbalance of hormone secretion in the human endocrine system. A lack of enzymes will affect the production of pituitary gland secretions. Consuming enzyme nutrition and enzyme-rich foods can help you improve insomnia.

Of course, enzymes are not sleeping pills. After taking enzymes, you need to give your body time. Enzymes will slowly regulate your sleep quality throughout your body. Enzymes promote sleep instead of paralysis and hangovers but regulate body functions and will not cause dependence.

Enzyme Improves Inflammation, But Not Like Antibiotics
Inflammation patients are weak because of their physical weakness, and the bactericidal effect of white blood cells also gradually decreases. Medications are taken to compensate for this, replacing weak white blood cells with medication. Antibiotics in the medicine will kill the germs, the effect is pronounced, but if used frequently, drug resistance will develop. The enzyme is to restore the function of the weakened white blood cells, exerts the bactericidal effect, and the disease will be cured naturally.

Enzymes can help the rapid recovery of organ functions, and the gradual recovery of organ functions accelerates the decomposition and discharge of toxins in the body so that the body can gradually get rid of the original vicious circle and gradually establish a new virtuous circle!

2- Why supplement enzymes
The human body already has a certain amount of enzyme storage, and this amount will decrease with age and a lack of enzymes in the diet. Scientific studies have shown that the enzyme content in the human body can remain normal from birth to 7-25 years old, and then begins to decrease, and the older the body, the faster the decrease.

After the age of 50 to 60, there are not many left. Once an older person gets sick, what he needs most is to generate the enzymes needed by the immune system to resist the disease, but usually, due to insufficient enzymes, it begins to turn into a chronic disease. Diseases such as diabetes, heart disease, arthritis, etc.

Raw food contains essential digestive enzymes, but enzymes tend to lose their activity under high-temperature cooking or during processing, storage and transportation. Since people mostly eat cooked food, the original enzymes in the food are destroyed, and the natural enzymes in the body have to be consumed in reserve. In addition, the parts with the highest enzyme content in some fruits are in the peels and stem that people do not eat, as well as in immature bitter fruit juices, which are also factors that cause the lack of enzymes in the human body.

Environmental pollution, high stress, smoking, excessive drinking, illness, etc., will accelerate the loss of enzymes in the body.

The enzymes produced in the body throughout a person’s life are limited. As the age grows, the enzymes secreted in the body become insufficient. The nutrients ingested by the human body are not easy to digest and absorb, and the ability to synthesize enzymes by consuming nutrients decreases, so the lack of enzymes intensifies, forming a vicious circle of decreasing enzymes in the body.

If enzymes are not supplemented, the enzymes in the body will be consumed too much, and the body load will gradually become “overwhelmed”, and various sub-health and diseases will gradually appear.

3- How is the enzyme produced
1) The liver and pancreas of the human body can secrete it by themselves, but as age increases, the ability of the human body to produce enzymes will become lower and lower.

2) Absorb from daily food: such as fresh vegetables, fruits, beans, meat, etc., containing enzymes. Enzymes are afraid of high temperatures, and the enzyme will disappear if the temperature is too high.

4- Enzymes and Nutrients
People who are accustomed to progressive thinking always like to compare enzymes with the seven major nutrients (protein, carbohydrates, lipids, minerals, vitamins, water, dietary fiber), so what is the relationship between enzymes and nutrients?

Nutrients ingested by the human body must be “processed” by enzymes before they can be converted into directly absorbed nutrients. Among the three meals a day, starchy foods are decomposed into glucose by amylase; proteins are decomposed into amino acids by protease; various lipids are decomposed into fatty acids by lipase. Otherwise, it cannot be used by the body, and it will also burden the body and cause diseases.

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